Head Chef says the olives in the previous post were not warm, and were already on the table when we got there (as they were on every other table). Well, regardless, they were awesome. They had this distinctive fruity flavor I have never quite tasted in an olive before, as pretentious as that sounds. And did I mention the best part, that they were FREE? Hopefully the free part lasts longer than I suspect it might.
+++
This morning Head Chef made these yummy ginger and pear muffins for breakfast.
Hope you are having an enjoyable New Year's Day morning! Happy 2010!
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